Porcje: 12
Wydajność: 2 tuziny
Składniki
Informacje o wartości odżywczej
Par portion: 348 kalorii, białko 5,9 g, węglowodany 50,7 g, tłuszcz 14,7 g, cholesterol 21,1 mg, sód 112,5 mg .Przygotowanie przepisu
1.
Calentar el cacao, el az�car, la leche y la mantequilla a fuego medio.
2.
Hervir estos muuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuhhhhhhhhhhhhhhhhhhhhdyyyyyyyyyyyyyyyyyyy� Vierta la mezcla caliente sobre la mezcla de avena y col�quela sobre papel encerado.
